Learn All Things Coffee and Start Your Own Shop Today!
Over 50% of all cohort members have since opened a second or even THIRD location!
Alejandra Flores, Owner of Unataza Coffee in Dayton, KY
I am so thankful for this class! La Terza has provided me with all the information I need… not just for training, but also how to operate a business. They have taught me what I needed to know to succeed within the coffee industry.
Cynthia “Cymp” Stemple, Founder of Coffee Hub in Xenia and Beavercreek, OH
Sometimes in the day-to-day, we can lose sight of why the space we have is so important. I want my whole team to take this course! It is so important for coffee shops to pull away and reorient and think, “Yes, that is what we do and why.“