Chocolate, lemon, almond
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Kichwa Tembo means "elephant head" in Swahili, and represents the strength in these cups. Our Kichwa Tembo coffees present a classic, hardworking Kenyan profile: Sweet tropical fruit balanced by complex savory elements of herb and tomato, and a creamy body.We strive to offer high-quality Kichwa Tembo coffees in addition to our more traceable Kenyan microlots and factory-specific lots.
Fun fact: Washing stations are called "factories" in Kenya!
La Terza recommends their favorites
David, CEOOur Honduras coffees are rich in flavor and it supports our direct trade partnership.
Robert, Master RoasterEthiopia is the birthplace of coffee, drinking it is like taking a walk back in time.
Mike, Wholesale ManagerOur Triple Picked Sumatra has a high-end vibe that's big, bold, syrupy, with a subtle bite.
Jess, Account RelationsOur summer seasonal Sundial Blend is what you want from it - comforting!
Jonnie, Growth ManagerThe Hyde Park Blend combines a bold and tasty flavor and that's great at any time.
Jonathan, RoasterI love our Natrural Processed Ethiopia for its fruit-forward flavor and brightness.
